Are you ready to elevate your weekend breakfast or brunch game? Look no further than these mouth-watering Bacon & Sausage Waffles. With just seven simple ingredients, you can whip up a savory waffle that will impress your taste buds. Sauteed bacon, sausage, and onions combined with the sweetness of maple syrup create a delicious twist on traditional waffles. Perfect for both kids and adults, this recipe is quick and easy to make. So grab your waffle maker and get ready to enjoy crispy golden waffles with savory bits of sausage and bacon. Breakfast just got a whole lot tastier!

Bacon & Sausage Waffles

Have you ever dreamed of a delicious breakfast that combines the sweet and savory flavors of bacon and sausage with the crispy goodness of waffles? Look no further, because this recipe for Bacon & Sausage Waffles is here to make your dream a reality!

Ingredients for Bacon & Sausage Waffles

Let’s start by breaking down the ingredients you will need to create these mouthwatering Bacon & Sausage Waffles. You’ll be surprised by how simple and straightforward the ingredients list is, making it easy for you to whip up this delightful breakfast treat in no time.

Breakfast Sausages

Firstly, you will need a cup of diced breakfast sausages to add that delicious savory flavor to your waffles. Choose your favorite type of breakfast sausages for the best results.

Bacon

Next, you’ll need half a cup of diced bacon to bring that crispy and smoky goodness to your waffles. Bacon adds a unique flavor that complements the other ingredients perfectly.

Yellow Onion

Adding a cup of diced yellow onion will provide a hint of sweetness and depth to the waffles. The caramelized onions will enhance the overall flavor profile of the dish.

Complete Pancake and Waffle Mix

To keep things simple, you can use a box of complete pancake and waffle mix that only requires water to prepare. This convenient mix will make your waffle-making process a breeze.

See also  Peanut Butter Chocolate Chip Cookie Bars

Butter

Butter is essential for adding richness and moisture to the waffle batter. A quarter cup of melted butter will give your waffles a lovely texture and flavor.

Water

You’ll need one and three-quarter cups of water to mix with the pancake and waffle mix to create the perfect consistency for your waffles.

Maple Syrup

Lastly, a quarter cup of maple syrup will add a touch of sweetness and a hint of maple flavor to the waffle batter. The maple syrup will enhance the overall taste of the waffles.

Now that you have all your ingredients ready, let’s move on to the preparation steps!

Bacon  Sausage Waffles

This image is property of images.unsplash.com.

Preparation Steps for Bacon & Sausage Waffles

Preparing Bacon & Sausage Waffles is a straightforward process that anyone can master. With easy-to-follow steps, you’ll be enjoying this scrumptious breakfast dish in no time.

Step 1: Cook the Meat and Onions

Start by heating a large frying pan on medium-high heat. Sautee the diced breakfast sausages, bacon, and onions in the frying pan with butter until they are nicely browned and fragrant. The combination of these ingredients will create a flavorful base for your waffles.

Step 2: Prepare the Waffle Mix

While the meat and onions are cooking, combine the complete pancake and waffle mix, water, and melted butter in a large mixing bowl. Stir the mixture until no lumps remain, ensuring a smooth and consistent batter for your waffles.

Step 3: Combine Ingredients

Once the sausage, bacon, and onions are cooked to perfection, add the maple syrup to the frying pan and stir well. Allow the mixture to cook for a few more minutes to ensure everything is coated in the syrup.

Step 4: Cook the Waffles

Add the contents of the frying pan to the waffle batter and stir everything together. Make sure the batter is well-mixed with the meat and onion mixture. Preheat your waffle maker and carefully pour the batter into the waffle maker. Cook the waffles until they are crispy and golden brown, usually taking about 2-3 minutes depending on your waffle maker.

See also  Ultimate Pulled Pork Schnitzel Sandwich

Now that your Bacon & Sausage Waffles are ready, it’s time to serve and enjoy this delightful breakfast dish!

Bacon  Sausage Waffles

This image is property of images.unsplash.com.

Serving and Enjoying Bacon & Sausage Waffles

Once your Bacon & Sausage Waffles are cooked to perfection, serve them warm and crispy for the best experience. The combination of savory sausage, crispy bacon, and sweet maple syrup will tantalize your taste buds with every bite.

Serving Suggestions

Pair your Bacon & Sausage Waffles with a drizzle of maple syrup or a dollop of whipped cream for an extra touch of sweetness. You can also add fresh fruit such as berries or bananas to complement the savory flavors of the waffles.

Enjoying Your Breakfast

Sit down with your family or friends and savor each bite of these delicious waffles. The crispy texture, the savory meat, and the sweet syrup will create a harmonious blend of flavors that will make your breakfast truly special.

Now that you know how to make Bacon & Sausage Waffles, why not treat yourself to this delightful breakfast dish and impress your loved ones with your culinary skills? Make the most of your weekend mornings with these mouthwatering waffles and start your day on a delicious note!

Bacon  Sausage Waffles

This image is property of images.unsplash.com.